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NXGEN Bone Broth Protein Collagen is made from organically farmed Australian Lake Eyre Organic beef marrow, long, and cartilage bones that are slowly simmered in filtered water with Murray River Salt and Apple Cider Vinegar for more than 48 hours to release the minerals marrow, and nutrients from the bones. Following liquid extraction, the broth is gently freeze-dried at a low temperature to remove the water and retain all the natural nutrients for a delicious, easy-to-use organic bone broth collagen powder.

 

Bone broths have been made by our ancestors and elders for centuries.  Nourishing broths have been a traditional comfort food deservingly revived as a new generation celebrates whole food and slow cooking. Freeze-dried Pure Bone Broth powder is a wonderful, convenient way to enjoy delicious natural broths without the hours of preparation.

 

Compared to collagen peptide hydrolysate supplements, high-quality bone broth powder provides a broader spectrum of nutrients.

 

Among other things, it contains more types of collagen. Collagen type I is the predominant form in bone broth but collagen types II, III, IV, and V are also present. In addition to collagen, hyaluronic acid and other natural glycosaminoglycans (GAGs), such as glucosamine and chondroitin, are present in bone broth. This makes bone broth more complex and richer than collagen peptide hydrolysate. This bone broth mixes easily with liquids and has a mild, savory flavor. 

 

  • Collagen peptide hydrolysate contains only type I & III collagen, whereas gelatine in bone broth consists of several types of collagen (collagen types II, III, IV, and V).
  • Bone broth contains more nutrients, such as essential minerals, fats, and special carbohydrates (glycosaminoglycans, also known as GAGs)

 

  • Do you test for heavy metals?
  •  

Quality control and product safety are very important to us. We test and screen regularly for heavy metals using third party laboratories. Typical values below.

 

  • Arsenic (As) less than 0.10 mg/kg = less than 0.1 PPM
  • Cadmium (Cd) less than 0.01 mg/kg = less than 0.01 PPM
  • Lead (Pb) less than 0.05 PPM
  • Mercury (Hg) less than 0.005 mg / kg less than 0.005 PPM

 

This Australian-made Pure Bone Broth powder is a delicious, easy way to make quick, healthy bowls. It is free of hormones, pesticides, glyphosate, synthetic chemicals, GMOs, additives, fillers, flavorings, sweeteners, and preservatives.

 

Great as a full-flavored base for hearty soups, hotpots, and savory recipes.

 

Use as a hot beverage before bed to help sleep better or add to smoothies prior to or after exercise for a nutritious, energizing, gut-supporting drink.  Dissolve the Pure Bone Broth powder in boiling water by stirring with a teaspoon.  Pour the golden liquid into the smoothie and enjoy one of the most amazing, refreshing beverages.

 

How to Use:

 

Due to the moisture sensitivity of this powder, always use a dry spoon when removing it from the airtight container. For a quick cup of organic broth, stir one teaspoon of organic broth powder into 1 cup of boiling water, adding a few chopped herbs or grated ginger if desired.

 

To make a bowl of soup, allow three teaspoons of powder to 300ml of water per person. Create nourishing broth bowls by adding your choice of chopped vegetables, fresh herbs, and noodles. A great way to use left-over roasts. Simply shred meat into the broth and serve with crusty bread or poured over mashed spuds, sweet potato, and parsnip for a hearty meal.

 

Dumplings are delectable and served in bone broth or use as a stock for lamb shanks. This broth powder makes a wonderful base for warming soups, casseroles, hotpots, and sauces.

 

Ingredients:

Grass-Fed Beef Bone Broth Powder (Beef Bones, Filtered Water, Apple Cider Vinegar, Australian Murray River Salt).

 

Low-temperature freeze drying keeps any heat-sensitive enzymes, peptides, vitamins, and minerals intact. 

 

Compared to other freeze-dried organs, our freeze-drying program and technology are superior to other products because we use a more gentle drying cycle that takes 48 hours to remove water from the raw tissue, to retain all the natural vitamins, minerals, enzymes, peptides, and cofactors, to replicate the nutritional value as close to the original raw material than any other drying method.  We use a patented cryogenic milling process to prevent heat from affecting heat-sensitive nutrients.

 

NXGEN Lake Eyre Organic Pure Bone Broth Collagen is sourced from Lake Eyre Beef in Central Australia that grazes only on native grasses unique to Australia and rich in minerals and vitamins. The soil in Central Australia is untouched by synthetic chemicals and is rich in nutrients and minerals.  Humanely raised and grown, sustainably sourced beef. Cattle are free to roam for thousands of miles in Australia's outback. 

 

Ethically sourced and produced.

Proudly Palm Free

100% Traceable

NXGEN Bone Broth Protein - 250 grams

$29.95Price
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