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NXGEN Wholefoods Placenta provides:


  • Nutritional support for after-birth

  • Postpartum support

  • Nursing mothers

  • Hormonal Health

  • Dry skin


Grass-fed Placenta is a rich source of bioavailable heme iron, vitamin D, and b vitamins. 


It also contains grass-fed beef liver, a source of the critical nutrient choline. Choline plays a crucial role in the development of a baby's brain and organ growth.


Low-temperature freeze drying keeps any heat-sensitive enzymes, peptides, vitamins, and minerals intact. 


Compared to other freeze-dried organs, NXGEN Wholefoods freeze-drying program and technology are superior because they use a gentler drying cycle that takes 48 hours to remove water from the raw tissue, to retain all the natural vitamins, minerals and enzymes, peptides, and cofactors, to replicate the nutritional value as close to the original raw material than any other drying method.  They use a patented cryogenic milling process to prevent heat from affecting the heat-sensitive nutrients.


NXGEN Placenta is sourced from Lake Eyre Beef in Central Australia that grazes only on native grasses unique to Australia and rich in minerals and vitamins. The soil in Central Australia is untouched by synthetic chemicals and rich in nutrients and minerals. Humanely raised and grown, sustainably sourced beef. Cattle are free to roam for thousands of miles in Australia's outback. 


Tested free of BSE.


Ethically sourced and produced.

Proudly Palm Free

100% Traceable

NXGEN Placenta - 160 caps

Out of Stock
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